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Kitchen Cook-off for Eight

HK$6,240

Fancy yourself a Masterchef? Well, then, put on your chef’s hat and grab a group of 8 to 20 friends, because this experience will have you battling it out in the kitchen in a fiery cook-off!

More details

Fancy yourself a Masterchef? Well, then, put on your chef’s hat and grab a group of 8 to 20 friends, because this experience will have you battling it out in the kitchen in a fiery cook-off!

Choose one challenge out of the following:

  1. Carb-on Copy:
    A chef will first demonstrate how to prepare a simple but fun dish. In your teams, your task will be to replicate it to the best of your ability. At the end, the dish that most resembles the chef’s masterpiece wins!

  2. Mystery Box:
    A mystery box of ingredients and products will be placed on each team’s table. Teams will have to use the ingredients in the box to create a dish that will wow the judges. Each team will have access to the same cooking equipment and stock items on site. But watch out, a “red herring” ingredient will be tossed into the mix halfway through and each team must incorporate it into their dish! Dishes will be judged based on presentation and taste.

After cooking, sit down and enjoy a beautiful communal-style dinner prepared by a Michelin-trained chef.

Dinner Menu 
Soup Roasted Carrot & Ginger Fondue Wasabi Cappuccino
Rustic Salad Mixed Local Leaves With Foccacia Croutons & Toasted Peppercorn Dressing and Grilled Summer Vegetables Glazed with Fig Balsamic & Roasted Shallots
Main Roast Breast of Spring Chicken Stuffed With Mushroom & Herbs or Crispy Norwegian Salmon with Roasted Corn Bruschetta
Sweets Seasonal Tree Top Crumble
 

Number of People
This experience voucher is valid for a private group experience for 8 people. Additional participants may join at an additional cost, up to a maximum group size of 20 people. (All bookings on Fridays, Saturdays and Sundays are subject to a minimum booking number of 10 people.)

Experience Location
Mid-Levels, Central

Availability and Duration
This experience lasts for 4 hours, including a 15 minute chef demonstration and 45 minute kitchen challenge. Bookings can be made on any day, preferably to start at 6 PM or earlier. Bookings are subject to availability and must be made at least 1 week in advance.

All bookings on Fridays, Saturdays and Sundays are subject to a minimum booking number of 10 people.

Language
English and Cantonese

Extra Information
This experience includes:

  1. All ingredients and equipment for the cooking competition
  2. Dinner on shared plating,
  3. Free flow of drinks, including water, a range of bottled juice and soft drinks, and,
  4. Instruction from a Michelin-trained chef 
  5. You are welcome to bring your own drinks. There is no corkage fee. 
  6. An apron and chef hat will be provided.
Rating 
Reviewer:
Jacqueline Young 2015-01-22

The best cooking class! And very hands on

Rating 
Reviewer:
Neil Leonard 2015-01-19

Really enjoyed the setup. Thought it was good to just make the starter and have the chef create the other dishes. Liked the competition of the event. Entree dish was about the right level for me.
the rest of the meal that the chef made was fantastic food! Would recommend the event to other friends

Rating 
Reviewer:
Michael Chang 2015-01-19

Celebrate my 30th birthday here with a group of my friends. Thoroughly enjoyed the cooking experience and to top it off, the food was amazing.

Rating 
Reviewer:
Brian Koroll 2015-01-19

Wonderful and I would do again and again and again.

Rating 
Reviewer:
Michelle Lam 2015-01-19

We went on this experience for my boyfriend's 30th birthday and it was a lot of fun. We had a group of 15 people and we were divided into 4 groups. The teams were drawn at random on the night so that we could mix the crowd up. The night started with a demo from the chef on our competition dish which was Scallop Ceviche, he took us through all the steps of cooking and plating (and what we would be marked on!) Each team then had a well laid out station with all the tools and ingredients we needed. It was fun and interactive. The scallop dishes were then served to us as our appetizer and we sat down for a delicious meal where the rest of it was prepared by Chef Nolan.

A fun night overall!

Rating 
Reviewer:
Paul Dwyer 2014-07-15

A absolutely fantastic day, the venue is a great private dining space to get a group of friends together. Chef Nolan and his team provided expert instruction and everyone learnt some new cooking skills. The meal was great and tasted all the better knowing it had been a collaborative effort to make it.

Rating 
Reviewer:
Catherine Lee 2014-07-08

Nice venue. Good teachers. Interesting recipe.

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Kitchen Cook-off for Eight

Kitchen Cook-off for Eight

Fancy yourself a Masterchef? Well, then, put on your chef’s hat and grab a group of 8 to 20 friends, because this experience will have you battling it out in the kitchen in a fiery cook-off!

Share your story

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